ROSSOCHIARO

Food and Wine Pairings: Perfect served chilled, between 10 and 12°C, to accompany summer barbecues and aperitifs. Its light structure allows you to enjoy it with both spicy and traditional dishes. Lovers of red wine pairing with fish dishes will be thrilled. For an ideal tasting experience, we recommend serving the wine at 10°C. The heat-sensitive label helps you bring the wine to the perfect temperature to appreciate all its flavors. Once it reaches 10°C, the words "READY & PERFECTLY CHILLED" will appear on the label. Tips for chilling the wine: – briefly immerse it in an ice bucket – remove it from a refrigerated cellar – remove it from the refrigerator after a quick thaw – serve it in chilled glasses to maintain the ideal temperature.